Published on : Monday, October 24, 2016
Homewood Suites by Hilton and Home2 Suites by Hilton, Hilton’s award-winning all-suite, extended-stay hotel brands, announced today the winners of the “Travel MANager #1 Dad” Sweepstakes hosted in partnership with the National Military Family Association (NMFA). The grand-prize …
Published on : Monday, October 24, 2016
Hilton’s Hampton by Hilton brand, the global mid-priced hotel that serves value-conscious and quality-driven travelers around the world, today announced the opening of its newest property, Hampton Inn & Suites by Hilton Boone. The 113-room hotel joins the …
Published on : Friday, October 21, 2016
Mr Tan Kim Seng (right), Chief Operating Officer, Meritus Hotels & Resorts, with Mr Robert G. Sullivan, President of the Travel Group, Northstar Travel Group The awards ceremony, held at Mandarin Orchard Singapore’s two-star Michelin restaurant, Shisen Hanten by Chen …
Published on : Wednesday, October 19, 2016
To enjoy the city’s gastronomy, the best thing to do is order the delicious prawns or the popular fried cuttlefish in any of the numerous bars and restaurants in the centre. We recommend that you wash it down with a …
Published on : Wednesday, October 19, 2016
A dramatic 48% growth has been reported in the global luxury travel sector and global business travel spending is expected to reach USD 1.6 trillion by 2020. WTO predicts within the next twenty years, the total outbound …
Published on : Wednesday, October 19, 2016
Four Seasons Resort Punta Mita, a five-star luxury resort tucked into the lush landscape of the Riviera Nayarit, has been recognised among the top resorts in the world in Condé Nast Traveler’s 2016 Readers’ Choice Awards, ranking #7 Top Resort …
Published on : Wednesday, October 19, 2016
Christmas and New Year is a time for celebration, with nowhere doing it more colourfully than the tropics. Carnival Creole will come to Four Seasons Resort Seychelles at Petite Anse over the 2016 festive period, bringing a diverse selection of …
Published on : Wednesday, October 19, 2016
A veteran of the hotel industry with more than 24 years of hotel management experience, Henry Tay recently joined Four Seasons Hotel Guangzhou as Hotel Manager. A food and beverage professional, Henry first started his career at JW Marriot Hotel …
Published on : Wednesday, October 19, 2016
It’s the 20th anniversary of Whistler’s sensational food and wine festival Cornucopia, and the team at SIDECUT Modern Steak is in the mood to party! The event has grown to be a staple Whistler activity that is a must-do, must-eat, …
Published on : Tuesday, October 18, 2016
Al Bustan Centre and Residence, the popular hotel-apartment among tourists and businessmen in the heart of Dubai, proudly launched Al Bustan Rewards -Loyalty Programme, a rewards oriented programme designed to recognize and create value addition for loyal guests who frequently …
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