Crossroads Tours International is offering its best-selling small group tours of Turkey at special, off-season prices. The tours provide first-time visitors to Turkey a comprehensive overview of the country’s history, diverse religious and cultural heritage, and its natural wonders. The …
With the growing demand among travelers for vegetarian and vegan dining options, Viceroy Zihuatanejo has become the destination’s first hotel or resort to offer dedicated menus for vegan and vegetarian guests. “Rather than merely offer a few special dishes …
Turkish hospitality and friendliness is well deserved, and now combined with easily accessible high quality medical treatment at economical prices, Turkey is a rising star on the global medical tourism scene. In terms of tourist numbers Turkey is the …
Destination Deutschland registered the highest figures in overnight stays by international visitors in June 2014 (6.8 million), since records of lodging statistics began, in 1992. Preliminary figures for the half year, Jan-June, released by Germany’s Federal Statistics Office show …
Travel Oregon recently selected Lieb Management in Germany as its agency of record for Travel Oregon’s marketing and PR efforts in the German-speaking markets. Lieb Management, located in Munich, specializes in travel trade sales, media relations and consumer marketing in …
From Valley floor to high alpine, exploring old growth forest, pristine mountain lakes, waterfalls and the bold colour palette of wildflowers, Whistler offers hiking and sightseeing opportunities for nature lovers of all ages and ability levels. Fancy a stroller-friendly …
The National Restaurant Association (NRA) has been recognized as a Bronze winner in the 35th Annual Telly Awards for its best practices training DVD, “Being Social Media Smart.” The DVD was released earlier this year as part of a three-disc …
The National Restaurant Association today unveiled its comprehensive food handling training guide for Feeding America’s broad network of food bank employees, agency staff and volunteers. The “ServSafe Food Handler Guide for Food Banking” is a customized program designed to …
South Dakota Secretary of Tourism Jim Hagen has been named State Tourism Director of the Year. The award is voted upon annually by the U.S. Travel Association’s National Council of State Tourism Directors. Hagen was announced as the winner before …
Japan Airlines (JAL) will introduce enhanced in-flight meals on international flights from September 2014. Under the meal service concept of an exclusive restaurant in the sky from January 2013, JAL dining sets a new standard for in-flight meals with …
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